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Researchers have found another good reason to eat
your fruits and vegetables and not abuse antibiotics.
A transporter in the colon called SLC5A8 plays an
important role in enabling the colon to get the last bit of good out
of food before the unusable is flushed away, according to research
currently published online as an accelerated communication in the
Journal of Biological Chemistry.
In an amazing model of efficiency, good bacteria in
the colon produce an enzyme that releases glucose found in plant cell
walls, the leftovers of broccoli and other vegetables, fruits and
cereals, which cannot be digested in the small intestine. In the
oxygen-less environment of the bacteria-packed colon, bacteria ferment
this glucose to use for energy which also results in the production of
short-chain fatty acids, the preferred nutrients for colon cells.
Medical College of Georgia researchers have found
in animal and human cells that SLC5A8 is a final piece of the model,
a transporter expressed by colonic cells to absorb the just-produced,
energy-packed short-chain fatty acids.
"We used to teach that bacteria produced
short-chain fatty acids which are used by colonic cells but it was not
known that these cells possessed an efficient active transport system
to absorb these fatty acids," says Dr. Vadivel Ganapathy, biochemist,
interim chair of MCG's Department of Biochemistry and Molecular
Biology and the study's principal author.
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Dr. Vadivel Ganapathy, biochemist,
has found another reason to eat your fruits and vegetables and not
abuse antibiotics. |
The finding that SLC5A8 is the transporter helps
clarify why fruits and vegetables are good for you and why antibiotics,
which wipe out good bacteria along with bad, should only be taken when
absolutely necessary: upset the model and colonic cells get sick and
may even become cancerous.
"We do not make the enzyme to digest cellulose;
bacteria make the enzyme in the colon," says Dr. Ganapathy. "Therefore,
you need to eat dietary fiber to provide the food for bacteria.
Otherwise, they are not going to survive there. Antibiotics can wipe
out good bacteria as well, leaving a void where disease-causing
bacteria can grow."
The professed meat-lover who has little interest in
vegetables already has changed his diet based on his findings: "I eat
a big helping of yogurt every day," he says of the food rich in
bacteria products.
The colon's main function is to collect waste from
the diet and store it until it can be eliminated. "The question is,
why do we have so much bacteria in our colon?" Dr. Ganapathy says. In
fact, bacterial cells in our body outnumber human cells. "We have
evolved into a symbiotic relationship: we give them food, they do
something in return for us."
He began to get a more complete picture of what
bacteria do when cancer researchers at Case Western Reserve University
in Ohio reported in 2003 in the Proceedings of the National Academy of
Sciences that they had cloned the SLC5A8 transporter from the human
colon. While they knew it was a transporter, they didn't know what it
transported, but reported instead its function as a tumor suppressor.
"When colon cells become cancerous, this particular transport system
gets silenced," Dr. Ganapathy says.
That's when the pieces began to fall together. Dr.
Ganapathy's lab actually cloned SLC5A8 from a mouse kidney three years
earlier. He knew it was a transporter, but when he looked for what it
transported in the kidney, he came up empty. Since his initial
attempts to identify the transport function of SLC5A8 failed, he used
Northern blot to investigate the tissue expression pattern of this
transporter, hoping that the expression pattern would lead him to the
identity of its transport function. He found that SLC5A8 is expressed
in the kidney but not in any other tissue represented in the blot.
Unfortunately, the commercially available multiple tissue blot that he
used didn't include small intestine or colon. Unable to publish the
finding without evidence of the transporter's function, he moved on to
other things.
"Where the transport system is expressed in the
body provides clues of what it transports," he says. The Case Western
Reserve research told him the transporter was heavily expressed in the
colon, a seemingly odd place because nutrient transport systems aren't
typically expressed in the colon since digestion and absorption take
place almost exclusively in the small intestine. But the finding made
him think of what he has long taught medical students about colon
cells and how they need short-chain fatty acids to stay healthy. "We
go and test it with our clone sitting in the refrigerator and it works,"
Dr. Ganapathy says. "It means normal colon cells express this
transport system so they can make use of the products made by the
bacteria. If these essential nutrients do not come in, cells become
sick."
And he doubts the story or the work of the
transporter ends here. "The gut is a huge immune organ; there are more
immune cells in our gut than there are in the rest of the body put
together," says Dr. Robert G. Martindale, MCG gastrointestinal surgeon
and nutritionist with a special interest in probiotics giving
patients good bacteria to restore a healthy flora. "The work that Dr.
Ganapathy is doing is showing very nicely that if, in fact, we keep
this short-chain fatty acid transporter healthy, we then can keep the
whole immune system healthy."
Immune cells also have a specific receptor for
short-chain fatty acids on the cell surface, and Drs. Ganapathy and
Martindale are pursuing the idea that the SLC5A8 transporter is
delivering these fatty acids to immune cells to interact with the
receptors and keep the immune cells vigilant as well. They also want
to know what happens to SLC5A8 and the receptor when inflammation,
such as inflammatory bowel disease, occurs. Dr. Ganapathy hypothesizes
that inflammation occurs when something goes awry in the symbiotic
relationship between good bacteria and colon cells.
Dr. Ganapathy is also exploring the transporter's
function in other organs as well as its therapeutic potential as a
drug-delivery mechanism in diseases such as inflammatory bowel disease
and colon cancer. |